Tag Archives: Chocolate

From stevia-sweetened gummy bears to porous chocolate, how candy companies are responding to the war on sugar

The movement to kick sugar out of diets has been steadily growing since 2014 when the World Health Organization recommended limiting sugar intake to 10 per cent of an adult’s daily calories, and just 5 per cent to yield “additional benefits.” A growing body of scientific studies have linked sugar to diabetes, liver disease, obesity… Read More »

Chocolate Is Cooling Off

The market for traditional candy bars and chocolate is slowing down because tastes are changing. Many health conscious consumers such as those of you who are readers of this blog are moving away from traditional candy bars that have no nutritional value. Instead they are looking for healthier alternatives.   Manufacturers are coming out with… Read More »